These Chicken Stuffed Croissant Rolls are a quick and easy dinner or appetizer that everyone will love! Flaky crescent rolls are filled with a creamy chicken mixture, then baked to golden perfection. Perfect for busy weeknights, parties, or a comforting snack, this recipe is sure to be a hit.
Ingredients
- 1 (8 oz) can refrigerated crescent rolls
- 1 ½ cups cooked, shredded chicken (rotisserie chicken works great)
- 4 oz cream cheese (softened)
- ½ cup shredded cheddar cheese (or cheese of your choice)
- 1 tablespoon ranch seasoning mix (or your favorite seasoning)
- ¼ teaspoon garlic powder
- Salt and pepper, to taste
- 1 tablespoon chopped parsley (optional, for garnish)
Instructions
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper or lightly grease it.
- Make the Chicken Filling:
- In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, ranch seasoning mix, garlic powder, salt, and pepper. Mix until well combined.
- Prepare the Crescent Rolls:
- Open the can of crescent rolls and separate the dough into triangles.
- Place each triangle on the prepared baking sheet.
- Stuff the Rolls:
- Spoon about 1-2 tablespoons of the chicken mixture onto the wide end of each triangle.
- Roll the crescent dough around the filling, starting from the wide end and rolling toward the narrow tip. Pinch any openings to seal the filling inside.
- Bake:
- Place the stuffed crescent rolls in the preheated oven. Bake for 10-12 minutes, or until the rolls are golden brown and fully cooked.
- Garnish and Serve:
- Remove the rolls from the oven and let them cool for a few minutes.
- Sprinkle with chopped parsley if desired. Serve warm and enjoy!
Tips for Success
- Cheese Variations: Try using mozzarella, pepper jack, or a mix of cheeses for added flavor.
- Add Veggies: Mix in some chopped spinach, broccoli, or sautéed mushrooms for a veggie boost.
- Dipping Sauce: Serve with ranch dressing, marinara, or honey mustard for dipping.
- Make It Your Own: Add cooked bacon bits, diced jalapeños, or a dash of hot sauce to the chicken mixture for extra flavor.
These Chicken Stuffed Croissant Rolls are flaky, cheesy, and packed with flavor. They’re the perfect quick fix for a comforting meal or an impressive appetizer. Enjoy!