This festive punch is perfect for welcoming Christmas morning with a refreshing and delightful drink. It combines bright and fruity flavors, with an optional kick of alcohol for those who want to add an extra touch of holiday cheer.
Ingredients:
4 cups cranberry juice
2 cups orange juice
1 cup pineapple juice
1 cup sparkling water or lemon-lime soda (for extra fizz)
1 cup ginger ale
½ cup fresh cranberries (for garnish)
1 orange, thinly sliced (for garnish)
1 lemon, thinly sliced (for garnish)
Fresh rosemary sprigs (optional for garnish)
For the Alcoholic Version:
1 to 1½ cups vodka or champagne (for a sparkling touch)
Instructions:
Prepare the Base: In a large punch bowl or pitcher, combine the cranberry juice, orange juice, pineapple juice, sparkling water (or soda), and ginger ale. Stir gently to mix.
Add the Garnish: Float the fresh cranberries, orange slices, and lemon slices in the punch. Add rosemary sprigs for a festive look and a subtle hint of herbal aroma.
For the Alcoholic Version: Stir in vodka or add champagne just before serving for a sparkling version. Adjust the alcohol amount based on your preference.
Chill and Serve: Refrigerate the punch until ready to serve, or add ice cubes to keep it chilled.
Serve and Enjoy: Pour into glasses, garnish with additional fruit slices and a sprig of rosemary if desired, and toast to a merry Christmas morning!
This punch is light, fruity, and perfectly festive, offering both an alcohol-free and spiked option to suit everyone’s taste. Cheers!