Introduction
Crispy Air Fryer Apple Fries are a fun and delicious snack or dessert that’s easy to make and loved by all. Coated in a sweet cinnamon-sugar mixture and air-fried to golden perfection, these apple fries are crispy on the outside and tender on the inside. They’re a healthier alternative to traditional fried treats and pair wonderfully with caramel or whipped cream for dipping.
Ingredients
- 2 large apples (Granny Smith or Honeycrisp work well)
- ½ cup all-purpose flour
- 1 large egg, beaten
- ½ cup panko breadcrumbs
- 2 tablespoons granulated sugar
- 1 teaspoon ground cinnamon
- Nonstick cooking spray
Preparation Tips
- Use firm apples to maintain their shape during cooking.
- For extra crispiness, double-coat the apple slices in flour and breadcrumbs.
- Adjust the cinnamon-sugar ratio to your taste preference.
Instructions
Step 1: Prepare the Apples
- Peel and core the apples, then slice them into thick wedges.
- Pat the apple slices dry with a paper towel to remove excess moisture.
Step 2: Set Up the Coating Stations
- Place the flour in one bowl.
- Beat the egg in a second bowl.
- In a third bowl, mix the panko breadcrumbs, sugar, and cinnamon.
Step 3: Coat the Apple Slices
- Dredge each apple slice in flour, then dip it into the beaten egg, and finally coat it with the cinnamon-sugar breadcrumb mixture. Press gently to adhere the coating.
Step 4: Air Fry the Apples
- Preheat your air fryer to 375°F (190°C).
- Arrange the coated apple slices in a single layer in the air fryer basket. Spray lightly with nonstick cooking spray.
- Air fry for 8–10 minutes, flipping halfway through, until golden brown and crispy.
Step 5: Serve
- Serve the apple fries warm with your favorite dipping sauce, such as caramel, chocolate, or whipped cream.
Description
These Crispy Air Fryer Apple Fries are a delightful combination of sweet, tart, and crunchy flavors. The cinnamon-sugar coating adds warmth and sweetness, while the air fryer ensures a perfectly crispy texture without excess oil.
Nutritional Information (Per serving, based on 4 servings)
- Calories: 150
- Protein: 3g
- Carbohydrates: 28g
- Fat: 3g
- Fiber: 3g
Frequently Asked Questions (FAQs)
- Can I use other types of apples?
Yes! Fuji, Pink Lady, or Gala apples work well for this recipe. - Can I bake these instead of air frying?
Absolutely! Bake at 400°F (200°C) for 12–15 minutes, flipping halfway through. - How do I store leftovers?
Store in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer to restore crispiness.
Recommendations
- Add a drizzle of honey or maple syrup for extra sweetness.
- Sprinkle powdered sugar on top for a decorative finish.
- Pair with a scoop of vanilla ice cream for a decadent dessert.
Conclusion
Crispy Air Fryer Apple Fries are a fun and easy way to enjoy apples in a whole new way. Perfect as a quick snack, party treat, or sweet dessert, they’re a hit with both kids and adults. Try this recipe today for a healthier take on a classic fried treat!