If you’re looking for an indulgent, bite-sized snack that combines all the flavors of a classic cheeseburger with the irresistible goodness of garlic, parmesan, and bacon, look no further than Garlic Parmesan Bacon Cheeseburger Bombs! These savory bombs are a fun and easy way to enjoy cheeseburgers in a whole new form. Perfect for parties, game days, or as a weeknight treat, they’re sure to impress.
Here’s a simple and delicious recipe to make these Garlic Parmesan Bacon Cheeseburger Bombs:
Ingredients:
- 1 lb ground beef
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
- 1/2 cup cooked bacon, crumbled (about 6-8 strips)
- 1 cup shredded cheddar cheese (or your favorite cheese)
- 1 can refrigerated biscuit dough (8 biscuits, or you can use pizza dough as an alternative)
- 1/4 cup melted butter
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder (for the garlic butter sauce)
- 1 tablespoon chopped parsley (for garnish, optional)
Instructions:
1. Prepare the Beef Filling:
- In a skillet, cook the ground beef over medium-high heat until browned, breaking it apart with a spoon. Drain any excess grease.
- Add Worcestershire sauce, garlic powder, onion powder, salt, and pepper to the beef. Stir to combine and cook for another 1-2 minutes to let the flavors meld.
- Once the beef is seasoned, remove from the heat and allow it to cool for a few minutes. Then, stir in the crumbled cooked bacon and shredded cheddar cheese.
2. Prepare the Biscuit Dough:
- Preheat your oven to 375°F (190°C) and grease a muffin tin or baking sheet.
- Open the can of refrigerated biscuit dough and separate the biscuits. Flatten each biscuit into a small circle using your hands or a rolling pin.
3. Assemble the Cheeseburger Bombs:
- Place a generous spoonful of the beef mixture into the center of each flattened biscuit.
- Carefully fold the edges of the dough over the filling, pinching the sides together to seal the filling inside, creating a dough ball.
- Place the filled dough balls seam-side down on your greased muffin tin or baking sheet.
4. Make the Garlic Parmesan Butter:
- In a small bowl, combine the melted butter, grated Parmesan cheese, and 1 teaspoon garlic powder. Stir well to combine.
5. Brush with Garlic Parmesan Butter:
- Using a pastry brush, brush the garlic parmesan butter generously over the top of each cheeseburger bomb. This will give them a golden, flavorful crust.
- Optionally, you can sprinkle a little extra Parmesan cheese on top for an even cheesier finish.
6. Bake:
- Bake the bombs in the preheated oven for 12-15 minutes, or until the dough is golden brown and cooked through. The cheese inside should be melted and bubbly.
7. Garnish and Serve:
- Once baked, remove from the oven and let them cool for a few minutes.
- Optionally, sprinkle the bombs with freshly chopped parsley for a pop of color and added freshness.
- Serve warm, and enjoy the cheesy, bacon-filled, garlic-infused goodness!
Tips and Variations:
- Cheese Variations: While cheddar is classic, you can mix it up with mozzarella, Swiss, or even a spicy cheese like pepper jack for extra flavor.
- Add Pickles: For an extra burst of flavor, you can add a few diced pickles to the beef mixture before stuffing the dough. This will mimic the tangy crunch of a traditional cheeseburger.
- Spicy Kick: Add a little hot sauce or some diced jalapeños to the beef mixture if you like your food with a bit of heat.
- Make Ahead: These can be assembled ahead of time and stored in the fridge. When you’re ready, just pop them in the oven to bake.
Why You’ll Love Garlic Parmesan Bacon Cheeseburger Bombs:
- All the Cheeseburger Flavor: These bombs pack all the deliciousness of a cheeseburger—beef, cheese, bacon—into a bite-sized, easy-to-eat package.
- Savory and Addictive: The garlic parmesan butter coating gives these bombs an extra layer of flavor that makes them irresistible.
- Great for Any Occasion: Whether it’s a casual weeknight dinner or a party snack, these bombs are a crowd-pleaser that everyone will love.
These Garlic Parmesan Bacon Cheeseburger Bombs are rich, cheesy, and packed with savory goodness. Once you try them, they’ll become a favorite go-to dish for any occasion! Enjoy!