Ingredients:
1 lb ground beef
6 strips crispy bacon, crumbled
1 teaspoon garlic powder
1 teaspoon smoked paprika
Salt and pepper to taste
8 small flour tortillas
1 cup shredded cheddar cheese
2 tablespoons honey
2 tablespoons soy sauce
1 teaspoon minced garlic
Optional toppings: lettuce, diced tomatoes, pickles
Instructions:
In a skillet, cook ground beef with garlic powder, smoked paprika, salt, and pepper until browned. Drain any excess grease and stir in crumbled bacon.
In a small saucepan, combine honey, soy sauce, and minced garlic. Simmer over low heat for 2-3 minutes, stirring occasionally.
Heat tortillas in a skillet or microwave until warm.
Assemble tacos by layering ground beef, cheddar cheese, and your favorite toppings. Drizzle with honey garlic sauce for a sweet-savory kick.
Serve with fries or a crisp side salad!