Angel Chicken with Italian

Angel Chicken with Italian Dressing Mix
Creamy, savory, and incredibly easy — this comforting chicken dish is perfect served over angel hair pasta (that’s where the name comes from!).
🛒 Ingredients (Serves 4–6)
4 boneless, skinless chicken breasts
1 packet (0.7 oz) Italian dressing mix
1/4 cup water
8 oz cream cheese, softened
1 can (10.5 oz) cream of chicken soup
1/2 cup chicken broth
1/2 cup butter (1 stick)
8–12 oz angel hair pasta
Optional:
1/4 cup white cooking wine
Fresh parsley for garnish
Grated Parmesan cheese
👩‍🍳 Instructions
1️⃣ Prepare the Sauce
In a saucepan over medium heat:
Melt butter.
Add cream cheese, cream of chicken soup, chicken broth, and water.
Stir until smooth and creamy.
Whisk in Italian dressing mix (and wine if using).
Simmer 3–5 minutes until slightly thickened.
2️⃣ Cook the Chicken
Option A – Slow Cooker (Most Popular Method):
Place chicken in crockpot.
Pour sauce over top.
Cook on Low 4–5 hours or High 2–3 hours until tender.
Option B – Oven Method:
Preheat oven to 350°F (175°C).
Place chicken in baking dish.
Pour sauce over chicken.
Cover with foil and bake 35–45 minutes until cooked through.
3️⃣ Cook the Pasta
Boil angel hair pasta according to package directions. Drain.
4️⃣ Serve
Place pasta on a plate.
Top with chicken and spoon plenty of sauce over everything.
Garnish with parsley and Parmesan.