🍯 Delicious Brown Sugar Pork Chops
🧾 Ingredients
4 pork chops (bone-in or boneless)
1/4 cup brown sugar
1 tsp garlic powder
1 tsp paprika
1/2 tsp black pepper
1/2 tsp salt
2 tbsp olive oil
2 tbsp butter
1 tbsp soy sauce
1 tbsp Dijon mustard (optional for extra flavor)
1 tbsp honey (optional, for more sweetness)
👩🍳 Instructions
1️⃣ Season the Pork Chops
Pat pork chops dry.
In a small bowl, mix brown sugar, garlic powder, paprika, salt, and pepper.
Rub the mixture generously over both sides of the chops.
2️⃣ Sear the Chops
Heat olive oil in a skillet over medium-high heat.
Add pork chops and sear for 3–4 minutes per side until nicely browned.
3️⃣ Make the Sauce
Lower heat to medium.
Add butter, soy sauce, Dijon mustard, and honey (if using).
Spoon the melted sauce over the chops continuously.
4️⃣ Finish Cooking
Cook for another 3–5 minutes, or until chops are fully cooked (internal temp ~63°C / 145°F).
The sauce will thicken into a glossy glaze.
5️⃣ Serve
Let rest for a few minutes.
Spoon extra sauce on top before serving 😍
Delicious Brown Sugar Pork Chops
