🍲 Slow Cooker 4-Ingredient Hobo Dinners
🧾 Ingredients
500g–700g ground beef (or beef patties)
4–5 medium potatoes (sliced or cubed)
1 can cream of mushroom soup (or cream of chicken)
1 small onion (sliced)
👩🍳 Instructions
1️⃣ Prep Ingredients
Peel and slice potatoes.
Slice onion.
If using ground beef, shape into 4 patties (like burgers).
2️⃣ Layer in Slow Cooker
Lightly grease the slow cooker.
Layer potatoes on the bottom.
Place beef patties on top.
Add sliced onions over the beef.
3️⃣ Add Sauce
Spoon the cream soup evenly over everything (don’t mix too much).
4️⃣ Cook
Cover and cook:
Low: 6–7 hours
High: 3–4 hours
Cook until potatoes are tender and beef is fully cooked.
5️⃣ Serve
Serve hot with the creamy sauce spooned over the top 😋
💡 Tips
Add salt, pepper, or garlic powder for extra flavor.
Toss in carrots or green beans for a fuller meal 🥕
Top with cheese in the last 15 minutes for a cheesy version 🧀
Slow Cooker 4-Ingredient Hobo
