Crispy Parmesan Zucchini Potato MuffinsIngredients2 medium zucchinis, grated1 large potato (russet or Yukon gold), grated2 large eggs¼ cup milk½ cup…
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Old-Fashioned Custard Pie
Old-Fashioned Custard PieIngredients1 unbaked 9-inch pie crust3 large eggs, beaten¾ cup granulated sugar¼ teaspoon salt½ teaspoon vanilla extract2½ cups whole…
Classic Pastry Cream
Classic Pastry Cream (Crème Pâtissière)Ingredients1 liter (4 cups) whole milk5 tbsp cornstarch4 egg yolks¾ cup sugar2 tbsp butter1 tbsp vanilla…
chicken breasts
My husbands exact words after his first bite, “Oh my god, Ashley, this is fantastic! I’m actually hoping the kids…
CHOCOLATE PECAN TURTLE CLUSTERS
CHOCOLATE PECAN TURTLE CLUSTERSIngredients2½ cups pecan halves½ cup butter (salted works great)1 cup brown sugar, packed½ cup heavy cream1 tsp…
Baked Salmon in Foil with Asparagus
Baked Salmon in Foil with Asparagus Ingredients (serves 2–4) 2–4 salmon fillets (about 6 oz / 170 g each)1 bunch…
Fiery Chicken Ramen with Creamy Garlic Sauce
Fiery Chicken Ramen with Creamy Garlic SauceIngredients : Old Fashion RecipesYou’ll Need For the chicken2 fresh chicken breasts, cut into…
Spinach, Mushroom, and Ricotta Stuffed Zucchini Boats
Spinach, Mushroom, and Ricotta Stuffed Zucchini Boats Ingredients: 4 medium zucchini 1 cup ricotta cheese 1 cup fresh spinach, chopped…
Marie Mandarino
Marie Mandarino Ingredients: A small piece of ginger (washed and diced into thin strips) 1 cup of water Freshly squeezed…
delicious cake
Just eggs, 150g Greek yogurt, and flour. A simple and delicious cake! Ingredients 2 eggs150g plain Greek yogurt150g flour100g sugar1…